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Home > Health Tips > How to Prepare Herbal Tea

How to Prepare Herbal Tea

How to Prepare Herbal Tea
Herbal Tea Boiling Instructions

1. Add 4 to 5 cup of water (8 oz per cup)to a Chinese herbal teapot or a regular glass or ceramic pot.
(Note: Avoid using copper or iron pots, which may alter the therapeutic quality of herbs).

2. Open the herbal pack and place herbs into the pot of water. The water should cover all of the herbs.

3. Bring water to a boil and reduce to medium heat. Cover.

4. Brew for 45 minutes to 1 hour. Brew until the herbal mixture reduced to about 1 cup of liquid.

5. Strain the herbal mixtute into a cup and drink.

6. For the best results, drink one hour before meals, on an empty stomach. It may also be taken before bedtime.

7. If the drink is too bitter, you may add honey to improve the flavor.









Far East Ginseng Herbs and Tea

33162 Dequindre Rd Sterling Heights, MI 48310

Tel (586) -977-0202  | Fax: 586-977-6688

Email: info@fareastginseng.com

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